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File_000 (71).jpeg

daily selections


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daily selections


sunday, December 17


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FRESH SELECTIONS AVAILABLE TODAY

For Cooking

Himono Boston Mackerel

Tilefish (Yu-an Yaki) 

Atlantic Cod

Swordfish Kama Steaks (sake Kasu)

Tuna Belly (kobujime)

King Mackerel (awase kasu)

Spanish Mackerel (malty miso)

Ankimo

 

For Sashimi 

Big Eye Tuna

Black Sea Bass

Fluke

Kobujime Black Grouper 

 Hog Snapper

Red Snapper

Bonito 

Sea Robin

Porgy

Uni

Shirako

Coho Salmon

 

 


Available every day

Donburi Bowls:

Spicy Tuna $15

Yakizakana $15

Chirashi $18

Sun Ramen Noodles (fresh) ... $3/ each

All-Fish Shoyu Ramen Broth + Noodles ... $12

All-Fish Shoyu Ramen Broth ... $10

Yuzu Kosho ... $13

OKONOMI Blended Rice .. $6

Awase Miso Marinade ... $6

Sake Kasu ... $8

Okaka ... $5

Japanese Pickles ... $5